Justin Tatham

Manhattan Sales

Prior to joining the world of wine, Justin spent a decade working as an organizer and lobbyist for national environmental organizations in Washington, D.C. After taking a year off to live and travel throughout Asia with his wife, Justin relocated to New York and embarked on a career in wine. He spent time working his way up on the restaurant and hospitality side of the wine trade, first in a wine bar, then as a Sommelier for a Michelin starred restaurant, and most recently as Wine Director for a long running oyster bar and seafood restaurant in SoHo. Justin joined Weygandt Selections in January 2019 and works primarily with restaurants in Manhattan. Justin lives with his wife and son in Hoboken, New Jersey.


cell: 202-907-6721