Riesling Hollerin Smaragd 2005

 

VINEYARD:

Location: Dürnstein

Climate: Eastern pannonian aistreams meet Atlantic influences from the west.

Altitude: 300 m

Exposition: south faced terraces

Soil type: purist primitive-rock soil with a high portion of granite and sand

Varieties: 100% Riesling

Age of vines: 10 – 30 years

Yield: 40 hl/ha

Harvesting: by hand

VINIFICATION:

 Destemming: Yes

Pre-fermentation maceration: Yes

Yeast: Natural Yeast

Fermentation: stainless steel

Ageing: in stainless steel and oak casks for  5 month

TECHNICAL INFORMATION:

 Alcohol: 13,5%

Residual sugar: 5,5g/l

Acidity: 7,0g/l